The Tea Vinegar Spritz is a sophisticated mocktail with a rich history spanning regions and cultures. Originally rooted in the Austro-German tradition, the spritz as we know it today hails from Venice, where it was once a symbol of refinement among the upper classes. Over the years, the spritz has evolved into an indispensable drink at social gatherings, beloved for its sparkling charm and versatility. With its refreshing character and elegant presentation, it’s no wonder the spritz has become a favorite choice for celebratory occasions.

Our Tea Vinegar Spritz puts a modern twist on this timeless classic. Stylish and incredibly easy to make, this mocktail embodies "indulgence with a capital 'indulgence.'" Whether you're entertaining friends or treating yourself to a moment of indulgence, this non-alcoholic version is perfect for anyone who loves to indulge in a sophisticated way.

Ingredients:

30ml Tea Vinegar
80ml non-alcoholic sparkling wine
80ml sparkling water

Supplies:

Wine glass
Ice cubes
Basil leaf
Sprig of rosemary

Preparation:

Choose a wine glass and fill it with ice cubes.
Add the Tea Vinegar, non-alcoholic sparkling wine and sparkling water.
Stir gently to thoroughly combine the ingredients and create a perfectly balanced spritz.
Garnish with a fresh basil leaf and a sprig of rosemary for an aromatic finishing touch.

The Tea Vinegar Spritz is the perfect mocktail for any occasion, from brunch with friends to a relaxed evening on the patio. Its simplicity and elegance make it a striking addition to your repertoire and prove that sophisticated drinks don’t have to be complicated. Raise your glass, taste the sparkle, and toast to effortless indulgence! 🥂✨